The location of where you run your livestock plays a big roll in your feed ration.  Running a dairy farm in a narrow undulating valley without a large water allocation doesn't lend itself to grow a high energy fodder crop like corn.  Fattening lambs on a runoff block without any feed mixing facilites puts limits on your livestocks performance, and the nearest contractor with a fine cut forage harvester to chop that 1st and last cut of lucerne on your beef operation can be 300kms away.

With the introduction of fine chopped forage in a highly compacted bale, without the need for shed storage, and being able to maximise legal road weights, opens doors to your feed ration options.